Cooking for one in a kitchen with no equipment Writing it down partly to work out what I actually think.
Anyone else navigating this? I feel as though every piece of advice I read was written for someone with a completely different week.
I have written down what has actually happened, in order, because I find that more useful than my summary of it.
I am aware some of this may be nothing. I would still like to know whether other people have had it, because I have spent a fortnight assuming I am the only one.
Anyway. Thank you for reading this far. Any experience gratefully received, and I promise to come back and say what happened.
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